Sausage rolls
Sausage rolls

Hello, I am Marie. Today, I’m gonna show you how to prepare sausage rolls recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sausage rolls Recipe

Sausage rolls is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Sausage rolls is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have sausage rolls using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sausage rolls:

  1. Prepare 16 Sausage links
  2. Take 2 cans pillsbury crescents
  3. Prepare Maple syrup

Instructions to make Sausage rolls:

  1. Cook your thawed sausage links. Brown in a pan turning frequently for approx 5 minuets. Add 1/2 cup water and allow to cook 10 minuets more or until internal temperature has reached 160. Set aside.
  2. Open your crescents and separate by the perforated-edges.
  3. Roll each sausage into one piece of dough.
  4. Bake at 375?for 15-20 minuets. Until tops are golden brown.
  5. Serve with real maple syrup.

So that is going to wrap this up for this distinctive dish sausage rolls recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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