Hello, I’m Laura. Today, we’re going to prepare fried sausage and cabbage recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Sausage and Cabbage Recipe
Fried Sausage and Cabbage is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Fried Sausage and Cabbage is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fried sausage and cabbage using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried Sausage and Cabbage:
- Make ready 2 pounds smoked sausage
- Get 1/2 head green cabbage
- Prepare 1 teaspoon kosher salt
- Make ready 1 teaspoon ground black pepper
- Take 2 tablespoons vegetable oil
- Make ready 1/3 cup dehydrated onions
- Get To taste red vinegar or vinegar hot sauce optional
Instructions to make Fried Sausage and Cabbage:
- Cut the sausage into manageable pieces.
- Fry the sausage.
- Thinly slice the cabbage. Add to the sausage.
- Let it wilt stir often. Add the pepper when wilts.
- Stir in the re-hydrated onions. Let it fry for 15 minutes getting some of the cabbage caramelized.
- Serve after letting it rest for 15 minutes covered. You can add the red vinegar or vinegar hot sauce. I hope you enjoy!!
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