Hi, I’m Clara. Today, I will show you a way to make bread pudding carmel pudding recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Bread pudding Carmel pudding Recipe
Bread pudding Carmel pudding is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Bread pudding Carmel pudding is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook bread pudding carmel pudding using 6 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Bread pudding Carmel pudding:
- Make ready 2 cup milk
- Get 6 bread slices(make cb in blender)
- Get 1/2 cup sugar
- Prepare 1/4 cup custard powder
- Prepare 1 tsp butterscotch essence
- Make ready 1/4 cup sugar for Caramel
Steps to make Bread pudding Carmel pudding:
- Heat up a pan add sugar an make caramel
- Add Carmel in Steel bowl an rotate in very corner
- For pudding hit up a
- Pan add milk let it simmer
- Now add bread cbs, custard powder,essence
- Cook until pudding thicken
- Add your pudding in carmalise bowl
- Steam your pudding on high flame for 20 min
- Let your pudding come in room temp
- Now keep your pudding in fridge for 4 hrs at least
- Quick tip* dilute your custard powder with water before putting in milk(1/4 cup water) to dilute
- Tip*use whisk or spatula
- Plzzz keep your pudding in fridge before dmoulding
So that’s going to wrap it up with this special dish bread pudding carmel pudding recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
