Simple No-baked Cheese cake
Simple No-baked Cheese cake

Hello, I’m Jane. Today, I will show you a way to make simple no-baked cheese cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Simple No-baked Cheese cake Recipe

Simple No-baked Cheese cake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Simple No-baked Cheese cake is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have simple no-baked cheese cake using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Simple No-baked Cheese cake:

  1. Prepare 40 grams Digestive biscuit (crushed)
  2. Make ready 20 grams Melted Butter
  3. Get 100 grams Cream cheese or Cottage cheese
  4. Prepare 70 grams Sour cream or Plain yogurt
  5. Prepare 90 grams Heavy cream
  6. Take 50 grams Lemon juice
  7. Make ready 40 grams Sugar
  8. Make ready 1 tbsp Gelatin powder+20g cold water
  9. Get 50 grams Milk

Steps to make Simple No-baked Cheese cake:

  1. Making crust, combine crushed digestive biscuit with melted butter and put in the bottom of the container. Press tightly (If using springform cake pan,store in freezer at least an hour)
  2. Prepare the gelatin, bloom 1tbsp of Gelatin powder in 20g of cold water, set a side.
  3. Mix all the cream cheese ingredients in blender - **If using hand mixer or whisk - -Soften cream cheese in microwave (500W/30sec) - -Whisk cream cheese+sour cream+sugar until sugar dissolve - -Add heavy cream and lemon juice, whisk until smooth
  4. Warm milk in microwave (500W/30sec) or just warm in the pot, not let the milk boil. Dissolve gelatin in warmed milk and add to the cream cheese mixture.
  5. Pour cream cheese mixture on the crust, let it chill and set in fridge for 2 hours
  6. Serve with fresh fruit or jam
  7. This recipe is not very rich,but light and mellow!! Sweet fruit jam topping is the best. I top with blueberry jam and sakura jam ^^

So that’s going to wrap it up for this special dish simple no-baked cheese cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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