Hello, I’m Kate. Today, we’re going to make resha chicken recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Resha chicken Recipe
Resha chicken is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Resha chicken is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have resha chicken using 27 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Resha chicken:
- Prepare For stock
- Make ready 1 stick cinnamon
- Take 3 cloves
- Take 2 green cardamom
- Prepare 1 black cardamom
- Take 7,8 black pepper
- Prepare to taste Salt
- Get 400 gm chicken (boneless or not)
- Make ready Shered chicken
- Prepare For gravy
- Get 2 medium Nice thin grated onion
- Make ready 1 big tomato mashed
- Get 2 tbsp ginger garlic paste
- Take Shredded chicken
- Prepare to taste Salt
- Make ready 1 tsp cumin powder
- Prepare 1 tsp dhaniya powder
- Get 1/2 tsp whole spice powder
- Make ready 1 tsp turmeric powder
- Get 1 tsp chicken powder
- Get 1 tsp oregano
- Prepare 1 tsp basil
- Prepare 1 tsp vinegar
- Prepare 4 green chili
- Take Green dhaniya
- Take 1/4 cup Oil and ghee equal
- Take 1/2 cup curd
Instructions to make Resha chicken:
- Boil chicken and leave some stock
- And Shred chicken
- Take a pan and add oil ghee and then put in onion saute for five mint then add tomato n ginger garlic paste
- Add shred chicken in and mix it and put all powder spices and curd
- Continue stir it and add remaining stock and stir then add green chili and dhaniya and stir it
- After add oregano and basil and water
- Mix well for 5 mint on high flame
- At last smoke with coal
- Final look
So that’s going to wrap it up with this special dish resha chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
