Easy No Bake Italian Meatballs
Easy No Bake Italian Meatballs

Hello, I’m Jane. Today, I’m gonna show you how to prepare easy no bake italian meatballs recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Easy No Bake Italian Meatballs Recipe

Easy No Bake Italian Meatballs is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Easy No Bake Italian Meatballs is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have easy no bake italian meatballs using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy No Bake Italian Meatballs:

  1. Prepare 2 eggs
  2. Make ready 1/4 cup whole milk
  3. Make ready 1/2 cup Italian bread cbs
  4. Take 1/3 cup grated Parmesan cheese
  5. Prepare 1/4 cup freshly chopped Italian parsley
  6. Prepare 1 teaspoon dried Italian seasoning
  7. Prepare 3 cloves finely minced garlic
  8. Take 1/2 Cup finely diced onion
  9. Get 1/2 teaspoon table salt
  10. Get 1/4 teaspoon ground black pepper
  11. Prepare 1 pound fresh 80/20 ground beef
  12. Take Addition cheese for toppings

Steps to make Easy No Bake Italian Meatballs:

  1. Mix first 10 ingredients together until well blended. Let sit for around 5 minutes to come together. If using Dried parsley, do not use a 1/4 cup. Its way to strong in flavor. Maybe a tablespoon at most.
  2. Mix in gently the ground beef, until the mixture just comes together.
  3. Add your favorite marinara sauce to a large stock pot and bring to a simmer. Form meatballs to the size of your liking, and add single layer in simmering sauce. Cover and let simmer about 15 minutes. After 15 minutes gently turn each meatball over and continue simmering another 10 minutes. They should be done at this point. They will get more tough the longer you cook them.
  4. Top with your favorite cheese, or any other toppings that you like. Or serve them with pasta for a family style meal. Enjoy

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