White sauce enchiladas
White sauce enchiladas

Hello, I’m Elise. Today, we’re going to prepare white sauce enchiladas recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

White sauce enchiladas Recipe

White sauce enchiladas is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. White sauce enchiladas is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have white sauce enchiladas using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make White sauce enchiladas:

  1. Take 1 chicken
  2. Get Cream of chicken (2 cans of 10.5 oz)
  3. Make ready 3/4 cup sour cream
  4. Prepare 1/3 cup milk
  5. Get Green chilies (4.5 oz can)
  6. Take Corn tortillas
  7. Prepare Mozzarella cheese
  8. Take Cheddar cheese
  9. Make ready Colby jack
  10. Prepare Seasonings (I used minced garlic, garlic salt, garlic powder, onion powder, onion pieces, parsley)

Instructions to make White sauce enchiladas:

  1. Can boil chicken breasts and shred, about 4. (If using a rotisserie chicken, just debone and de-skin then shred)
  2. In a seperate bowl combine both cans of soup, milk, sour cream, and season.
  3. Add half of soup mixture into chicken, along with the green chili, seasonings, and add some of the cheeses.
  4. Heat corn tortillas in microwave, according to package. (Or in oil, my preferred way!)
  5. Begin to fill tortillas, and place into a baking dish. (If any leftover chicken mixture, add it back into the sauce mix)
  6. Spread the sauce mix a top the enchiladas, and top with cheeses.
  7. Place in oven on 350F for 35 minutes.

So that is going to wrap this up with this exceptional dish white sauce enchiladas recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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