Hi, I’m Kate. Today, I’m gonna show you how to prepare instant pot drunken chicken/hamburger chili recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Instant Pot Drunken Chicken/hamburger Chili Recipe
Instant Pot Drunken Chicken/hamburger Chili is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Instant Pot Drunken Chicken/hamburger Chili is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have instant pot drunken chicken/hamburger chili using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Drunken Chicken/hamburger Chili:
- Make ready 4 chicken breasts/1 lb hamburger
- Prepare 8 oz cream cheese
- Take 15 oz can of corn
- Prepare 15 oz black beans
- Take 10 oz tomatoes and green chilies
- Get 2 cups chicken broth
- Prepare 1 lb cooked and chopped
- Prepare 1 oz Hidden Valley Ranch Seasoning and Salad Dressing
- Make ready 1 tsp cumin
- Get 1 tbsp chili powder
- Make ready 1 tsp onion powder
- Get 1 cup shredded cheddar cheese
Instructions to make Instant Pot Drunken Chicken/hamburger Chili:
- Fry then chop
- Combine all ingredients but cheddar cheese in Instant Pot and set it on high for 15 minutes
- Remove chicken and shred as long as chicken is cooked through (if not cook until chicken is cooked)
- Mix all together including cheddar cheese and serve
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