Hi, I’m Marie. Today, we’re going to prepare seared tuna steak salad recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Seared Tuna Steak Salad Recipe
Seared Tuna Steak Salad is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Seared Tuna Steak Salad is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have seared tuna steak salad using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Seared Tuna Steak Salad:
- Get 2 Fresh tuna steaks
- Prepare 1 Garlic salt, onion powder, & pepper
- Make ready 1 Organic spring mix
- Make ready 1 Cherub tomatoes
- Make ready 1 Button mushrooms
- Take 1 Organic cucumbers
- Make ready 1 Black olives
- Prepare 1 Peppercorns
- Make ready 1 Olive oil
- Take 1 tbsp Butter
Instructions to make Seared Tuna Steak Salad:
- Season both sides of tuna steak with olive oil, garlic salt, onion powder, and pepper.
- Heat olive oil, butter and desired amount of peppercorns in a nonstick pan.
- Sear on one side until 1/4 of thickness is done, then flip on other side and do the same. Half the thickness in middle should be uncooked.
- Let tuna rest a few minutes, then cut slices against the grain and lay on top of salad.
- Select dressing of choice and enjoy!
So that’s going to wrap this up for this exceptional dish seared tuna steak salad recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
