Hi, I’m Jane. Today, we’re going to prepare ham and swiss sliders recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ham and Swiss sliders Recipe
Ham and Swiss sliders is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Ham and Swiss sliders is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook ham and swiss sliders using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ham and Swiss sliders:
- Make ready For the sauce
- Get 2 tablespoons Dijon mustard
- Get 2 tablespoons honey mustard
- Take 1 tablespoon worstichire sauce
- Get 2 tablespoons butter
- Make ready 1/2 teaspoon onion powder
- Prepare to taste Pepper
- Get For the sliders:
- Get 2 tablespoons mayo
- Prepare 8-12 Hawaiian rolls
- Prepare 8 slices Swiss cheese
- Make ready 24 slices deli ham
- Make ready To garnish
- Get Parsley flakes
Instructions to make Ham and Swiss sliders:
- Heat oven to 350. Slice bread horizontally and spread mayo on top half. Places ham and Swiss on bottom half and top with top section of rolls.
- Mix the sauce ingredients and spread over top. Bake covered 10-12 minutes and then uncover and bake additional 3-5 minutes until lightly toasted.
- Garnish with parsley and cut into individual sliders.
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