Hi, I’m Laura. Today, we’re going to make homemade hamburger helper recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homemade Hamburger Helper Recipe
Homemade Hamburger Helper is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Homemade Hamburger Helper is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook homemade hamburger helper using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Homemade Hamburger Helper:
- Get 1 lb ground beef, browned and drained
- Get 1/2 bottle or 8oz Ragu double cheddar sauce
- Get 1 jar milk and water, half milk and half water, use the ragu jar,plus a little more if needed
- Make ready 2 beef bullion cubes
- Prepare 1/2 lb macaroni or noodles, uncooked
- Take 1/4 cup sour cream
- Take 2 cups shredded American cheese, I go to the deli at the grocery store and ask if the have an end piece and if not I buy an unsliced chunk and shred as needed
- Prepare Salt, pepper, onion and garlic powders
Instructions to make Homemade Hamburger Helper:
- Brown and drain ground beef. Season. Add ragu and milk and water, bullion cubes, and noodles or macaroni. Simmer on med low covered until macaroni is tender. Stir occasionally and add more liquid if necessary. Add sour cream and cheese and melt in. Season more if needed.
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