Hi, I am Kate. Today, I’m gonna show you how to prepare vegetarian spaghetti bolognese recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetarian Spaghetti Bolognese Recipe
Vegetarian Spaghetti Bolognese is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Vegetarian Spaghetti Bolognese is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have vegetarian spaghetti bolognese using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Spaghetti Bolognese:
- Make ready 300 g spaghetti
- Take 1 tbsp olive oil
- Make ready 1 tsp garlic powder or 2-3 cloves of finely chopped garlic
- Get 1 tsp black pepper powder
- Get 2 tsp dry mixed herbs
- Make ready to taste salt
- Get water for boiling sphagetti
Steps to make Vegetarian Spaghetti Bolognese:
- Take sufficient water in a pan and add a tsp of salt and spaghetti. Cook the spaghetti in boiling water for 8-10 minutes. Drain the spaghetti in a strainer.
- Heat olive oil in a pan. Add garlic powder, mixed herbs, salt and black pepper. Saute for half minute. Add the cooked spaghetti. Toss the spaghetti well till all the seasoning is nicely coated.
- Now add a vegetarian bolognese sauce. (roughly around one & half cup). Add more if needed. (I have shared the recipe for vegetarian bolognese sauce earlier). Mix well till the sauce is nicely coated to the spaghetti. The vegetarian spaghetti bolognese is ready to serve.
- Serve the vegetarian spaghetti bolognese hot.
So that’s going to wrap this up for this special dish vegetarian spaghetti bolognese recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
