Hi, I am Marie. Today, I’m gonna show you how to prepare chicken teriyaki pitas recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Teriyaki Pitas Recipe
Chicken Teriyaki Pitas is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Chicken Teriyaki Pitas is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken teriyaki pitas using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Teriyaki Pitas:
- Take 1 packages Pita Pockets (smart)
- Make ready 2 Chicken Breast
- Make ready 1 Pineapple
- Take 1/4 head lettuce, spinach, or cabbage
- Get Terriyaki marinade
- Get 1/2 cup Mayonnaise
- Take Sesame Seeds
- Take 1 onion sliced
Steps to make Chicken Teriyaki Pitas:
- Cut chicken breasts in halves of halves (to shorten and thin. Poke holes in breasts and marinade for 20 minutes in teriyaki.
- Cook chicken until done (5-10 minutes) alongside the pineapple slices. Baste the breasts onions and the pineapple as you grill them.
- Mix mayonnaise with the teriyaki sauce. Cut Pitas in half and apply mayonnaise mix to one side.
- Place lettuce inside of pita.
- When chicken onion and pineapple are cooked, place into pita pockets and artist with sesame seeds.
- Enjoy!
So that is going to wrap this up for this exceptional dish chicken teriyaki pitas recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
