Hi, I’m Jane. Today, I’m gonna show you how to prepare strawberry cheesecake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Strawberry Cheesecake Recipe
Strawberry Cheesecake is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Strawberry Cheesecake is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have strawberry cheesecake using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Cheesecake:
- Take 15 digestive biscuits
- Make ready 1/4 cup melted butter
- Prepare 300 gm cream cheese
- Prepare 1/2 cup powdered sugar
- Make ready 2 eggs
- Get 1 tbsp lemon juice
- Make ready 1 tsp vanilla essence
- Make ready 1 1/2 tsp maida/All purpose flour
- Get 185 gm sour cream
- Take Strawberry compote
- Prepare 1 cup strawberries roughly chopped
- Get 3/4 cup sugar
- Take 1 tbsp lemon juice
- Get 1 tsp vanilla essence
Instructions to make Strawberry Cheesecake:
- Grind the digestive biscuits to powder form. Add melted butter and mix well. Divide and put the mixture into 12 cupcake liners. Press them down with the back of a spoon and set aside.
- In a bowl take the creamcheese (room temperature), add powdered sugar and beat till combined. Add the eggs one at a time and beat till combined. Add lemon juice, vanilla and maida. Mix well. Now add the sour cream and beat till well combined. Do not over beat.
- Pour the mixture into the cupcake liners and bake them at 160°C for 15 minutes. The centre may seem wiggly but it will firm up when refrigerated. Cool and refrigerate for 3 to 4 hours.
- In a bowl take the strawberries, add sugar and cook till the sugar is melted. Add the lemon juice and vanilla essence. Mix well. Switch off flame and set aside to cool. Remove the cheesecakes from their liners and pour the strawberry compote on them. Enjoy!
So that’s going to wrap this up with this special dish strawberry cheesecake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
