Spaghetti Bolognese
Spaghetti Bolognese

Hi, I am Joana. Today, we’re going to make spaghetti bolognese recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Spaghetti Bolognese Recipe

Spaghetti Bolognese is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Spaghetti Bolognese is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spaghetti bolognese using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spaghetti Bolognese:

  1. Prepare 500 g ground beef
  2. Prepare 2 medium onions (diced)
  3. Make ready 2 cloves garlic
  4. Make ready Fresh tomatoes and pepper
  5. Get 1 medium can of tomato paste
  6. Make ready Vegetable oil
  7. Take Curry
  8. Make ready Thyme
  9. Take Carrot (diced)
  10. Take Peas
  11. Get Salt
  12. Get cubes Seasoning

Instructions to make Spaghetti Bolognese:

  1. Heat up 2 cooking spoon of vegetable oil in a sauce pan.Add diced onions,garlic and fry for 2 minutes.
  2. Add the ground beef,and fry until the beef is no longer pink,add the blended pepper,tomato paste,curry,thyme,seasoning cubes and salt to taste.
  3. Let it cook for 20minutes,stir often so that it does’nt get burnt.add diced carrot and peas, cover and allow to simmer for some minutes.
  4. Serve over boiled spaghetti.

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