Hello, I am Joana. Today, we’re going to make stir fry tempe-tofu with black soy sauce recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stir Fry Tempe-Tofu with Black Soy Sauce Recipe
Stir Fry Tempe-Tofu with Black Soy Sauce is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Stir Fry Tempe-Tofu with Black Soy Sauce is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook stir fry tempe-tofu with black soy sauce using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Stir Fry Tempe-Tofu with Black Soy Sauce:
- Get 1 tempeh
- Prepare 3 tofu
- Prepare 5 tbsp black soy sauce
- Make ready 3 red onions
- Prepare 2 garlic
- Get 2 small chili
- Get 1 big red chili
- Make ready 1 ginger
- Take 1 galangal (optional)
- Prepare 2 bay leafs (optional)
- Get 1 tsp salt
- Prepare 1 tsp sugar
- Take 1 tsp bouillon powder (optional)
- Take Vegetable oil/olive oil
Steps to make Stir Fry Tempe-Tofu with Black Soy Sauce:
- Cut tempeh and tofu into small bites size (cubical size)
- Heat the pan and oil. Fry tempeh into medium fry
- Fry tofu into medium fry
- Peel onion, garlic, ginger, and galangal.
- Crush ginger and galangal
- Chop-chop garlic, onion and chili
- Saute chopped garlic, onion, chili, salt, bouilled powder, sugar, bay leaf, galangal and ginger. Then add fried tofu, fried tempe, black soy sauce. Stir fry all until black soy sauce pouring all over tempe and tofu.
- Serve it
So that’s going to wrap it up for this distinctive dish stir fry tempe-tofu with black soy sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
