Hello, I am Jane. Today, I’m gonna show you how to make double cheese burger recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Double Cheese Burger Recipe
Double Cheese Burger is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Double Cheese Burger is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have double cheese burger using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Double Cheese Burger:
- Make ready 1 lb. Ground Chuck or, ground round
- Get Kosher salt
- Prepare Course black pepper
- Prepare Kraft Singles
- Take Yellow onions
- Take Red bell, yellow bell peppers
- Prepare Onion buns
- Take 1 tbsp margarine
- Make ready 2 tbsp.oil
Instructions to make Double Cheese Burger:
- Cut your peppers and, onions set aside
- Add salt and, pepper to meat then, form patties, don’t have to use all the meat.
- Let patties sit for about 5 min, add some oil to a hot skillet, i use cast iron then, add peppers saute till translucent.
- Take out set aside, add butter to bun then toast, fry patties to your liking, i like mine med well once done add any toppings you like and, enjoy.
So that is going to wrap this up for this special dish double cheese burger recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
