Hi, I’m Elise. Today, I’m gonna show you how to make strawberry cheesecake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Strawberry cheesecake Recipe
Strawberry cheesecake is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Strawberry cheesecake is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook strawberry cheesecake using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry cheesecake:
- Get 500 gms Soft cheese (cream cheese)
- Get 6-7 pieces Strawberries
- Prepare 1/2 cup sugar
- Get 1 cup Digestive biscuits
- Get 1/2 cup Butter
- Prepare 250 ml heavy cream (use amul fresh Cream)
Steps to make Strawberry cheesecake:
- For the base, you need to crush the digestive biscuits and mix butter with it. Now add this mixture into cake mould and Pat it so it makes a nice base. Make sure that it doesn’t remain dry, can add more butter if not binding properly together.
- Now beat the cream cheese and then add heavy cream. Beat it till it gets fluffy.
- For the strawberry topping. We need to make strawberry sauce. Take a pan add chopped strawberries and add sugar to it. Cook it till you get the consistency like runny jam.
- Add your cream cheese mixture on the biscuit base and then add strawberry topping.
- Put the cake mould in fridge (not freezer) and let it set for 6-7 hours. After that it’s ready to serve.
So that’s going to wrap it up for this exceptional dish strawberry cheesecake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!