Hi, I’m Laura. Today, we’re going to make homemade hamburger buns recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Homemade hamburger buns Recipe

Homemade hamburger buns is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Homemade hamburger buns is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have homemade hamburger buns using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Homemade hamburger buns:

1. Make ready 500 g bread flour
2. Get 8 g instant yeast
3. Prepare 40 g sugar
4. Take 1 Tbsp margarine
5. Prepare Pinch salt
6. Make ready 10 Tbsp vegetable oil
7. Take Lukewarm water
8. Prepare 1 egg white beaten for eggwash
9. Make ready 2 heaped Tbsp sesame seeds

Instructions to make Homemade hamburger buns:

1. In a large bowl, put your flour, sugar, yeast and salt and mix.
2. Add the margarine and oil and combine well with your hands.
3. Make a well and pour the warm water little by little as you knead until you get a firm but soft consistency.
4. Brush the dough with a little oil then Cover with a damp cloth and let it double in size.
5. When it doubles in size, punch it down and knead for another 5 mins.
6. Cut into equal sizeable balls and place them on a line baking sheet.
7. Press it down alittle then brush with an eggwash.
8. Sprinkle alittle sesame seeds and let it rise again.
9. When risen bake in a 375 degrees preheated oven for 10 mins then reduce the heat to 200degrees for another 10mins… Or until golden brown in colour.
10. Tap at the bottom, if it sounds hollow then its well baked.
11. Enjoy.

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