Hi, I’m Jane. Today, I will show you a way to prepare my beef stroganoff recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Beef Stroganoff Recipe
My Beef Stroganoff is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. My Beef Stroganoff is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook my beef stroganoff using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Beef Stroganoff:
- Take 1 lb lean beef stew meat
- Get 1 tbsp olive oil
- Get 3 tbsp garlic
- Make ready 1 medium white onion chopped
- Take 2 tbsp worcestershire sauce
- Prepare 1/2 cup red cooking
- Make ready 1 tbsp dried parsley
- Prepare 1 1/2 cups sour cream
- Take 1-2 cups egg noodles
- Make ready to taste Salt
- Prepare 2 tbsp flour
- Prepare 1/2 cup beef stock
- Get 1 tub mushrooms
Instructions to make My Beef Stroganoff:
- In a medium pot boil noodles.
- In a medium pan add olive oil, meat, onions and garlic. Cook till done.
- Now add beef stock, worsteshire sauce, red and mushrooms. Bring to a boil
- Add sour cream and sprinkle flour on top and whisk making sure no lumps.
- Add egg noddles. Let simmer for 5 minutes. Add pepper to taste. Top with parsley and green onions.
So that’s going to wrap it up for this special dish my beef stroganoff recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
