Hi, I’m Laura. Today, I will show you a way to make bolognese (tomato & beef base) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bolognese (Tomato & Beef Base) Recipe
Bolognese (Tomato & Beef Base) is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Bolognese (Tomato & Beef Base) is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook bolognese (tomato & beef base) using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bolognese (Tomato & Beef Base):
- Prepare Oil
- Take 500 g Mince: Beef and/or Lamb, or Sausage
- Make ready 1-2 Onions, diced
- Prepare 6-8 Garlic cloves, Minced
- Take 150 g Mushrooms, chopped
- Prepare 1 tin crushed tomatoes
- Prepare 1 tin Tomato Sauce
- Make ready 300 ml Beef Stock and/or Red
- Make ready 20 ml Balsamic / Red Vinegar
- Prepare 50 ml Worcestershire Sauce
- Make ready Water (as needed)
- Get Bay Leaf, Oregano, Thyme, Basil, Red Pepper, Salt, Pepper
- Get Carb of Choice: Pasta, Rice, Potato, Squash, etc
- Take Coriander (for garnish)
Steps to make Bolognese (Tomato & Beef Base):
- Fry garlic, onions, mushrooms, mince alltogether. Add all spices, except bay leaf. Cook for a bit.
- Add crushed tomatoes & Broth mix: Stock, , Vinegar, Worcestershire, Tomato sauce, Water. Add bay leaf. Simmer for 15-20 min. Taste & add spices as needed. Add water as needed.
- Serve with carb choice. Use coriander as garnish.
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