Hello, I am Joana. Today, I’m gonna show you how to make fried turmeric tofu and tempe recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Turmeric Tofu and Tempe Recipe
Fried Turmeric Tofu and Tempe is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Fried Turmeric Tofu and Tempe is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have fried turmeric tofu and tempe using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Fried Turmeric Tofu and Tempe:
- Make ready 6 slices tempe
- Get 4 yellow tofu or any kind of firm tofu, divide into 2
- Get 2 teaspoon powdered turmeric
- Get 2 teaspoon powdered coriander seeds
- Get 1 teaspoon salt
- Prepare 2 tbsp water
- Prepare Oil for frying
Instructions to make Fried Turmeric Tofu and Tempe:
- Heat the oil in a frying pan. Meanwhile make the marinade. The oil has to be a lot.
- Marinade: combine the turmeric, coriander seeds, salt and water until dissolve. Set aside.
- Then fry the tofu and tempe. Maks sure they are covered with the oil.
- Then put half of the marinade to the oil. Leave it some time.
- Turn the tofu and tempe once. Put the remaining marinade in.
- Fry them until golden brown.
- Take them out and serve.
- Thie technique will result in crispy outside but soft inside and well flavoured.
- Please give it a try.
So that is going to wrap it up with this distinctive dish fried turmeric tofu and tempe recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
