Hi, I’m Clara. Today, I’m gonna show you how to prepare spaghetti and lamb bolognese recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spaghetti and Lamb Bolognese Recipe
Spaghetti and Lamb Bolognese is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Spaghetti and Lamb Bolognese is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have spaghetti and lamb bolognese using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Spaghetti and Lamb Bolognese:
- Prepare 24 oz favorite marinara (1 jar)
- Make ready 1 lb ground lamb
- Get 2 large onion, finely chopped
- Get 1 lb angel hair pasta
- Take 1 tsp salt (to taste)
- Prepare 1/4 tsp black pepper (to taste)
- Get 1/2 tsp garlic powder (to taste)
Steps to make Spaghetti and Lamb Bolognese:
- In medium saucepan, warm marinara on low heat.
- Season ground lamb with salt, pepper, and garlic powder.
- Preheat large skillet on high heat.
- Add seasoned lamb to skillet and cook until completely browned.
- Remove lamb from skillet and add to marinara (leaving as much of the cooking juices in the skillet as possible).
- Reduce heat to medium then add onions and a pinch of salt to the skillet.
- Continue to sweat onions until tender.
- Remove onions from skillet and add to marinara.
- Prepare pasta as directed on package.
- Plate desired amount of pasta and sauce then enjoy. Best served with a warm French loaf and great glass of .
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