Hi, I’m Elise. Today, I will show you a way to make oseng-oseng tempe / stir-fried tempe (vegan) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Oseng-oseng Tempe / Stir-fried Tempe (Vegan) Recipe
Oseng-oseng Tempe / Stir-fried Tempe (Vegan) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Oseng-oseng Tempe / Stir-fried Tempe (Vegan) is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook oseng-oseng tempe / stir-fried tempe (vegan) using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Oseng-oseng Tempe / Stir-fried Tempe (Vegan):
- Make ready 250 g Tempe, cut into small cubes
- Get 100 g green chili
- Take 6 pcs shallots
- Prepare 3 pcs garlic
- Take 1-2 cm galangal
- Make ready 1 pc tomato (optional)
- Take 6 tbs or more sweet soy sauce
- Get to taste Salt
- Make ready slices Scallions
- Get Vegetable oil
Steps to make Oseng-oseng Tempe / Stir-fried Tempe (Vegan):
- Prepare the pan with some oil to sautè over medium heat
- Slice the garlic and shallots, then place it in the hot pan, sautè till fragrant then add the sliced galangal and sliced tomato then let it cook for few seconds
- Add the Tempe that you have cut into small pieces, add little water (approx. 10tbs) then cover the pan to let it cooked
- Once it’s half cooked, add the green chili (slice it as per your liking) add some salt and sweet soy sauce, stir fry to ensure the seasonings, green chili and Tempe are well combined
- Add more water if you think it needs more time to cook and cover the pan
- Once cooked, add the scallions that you have cut into big slices, stir fry for few seconds then remove from the stove
- Your stir-fried Tempe is ready to be served. Enjoy!
- P.S. we normally eat it with hot steamed rice :)
So that is going to wrap it up with this special dish oseng-oseng tempe / stir-fried tempe (vegan) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
