Hi, I’m Clara. Today, I will show you a way to prepare tempe skewers recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tempe Skewers Recipe
Tempe Skewers is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Tempe Skewers is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have tempe skewers using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tempe Skewers:
- Make ready 200 g tempe (diced)
- Take MARINADE:
- Make ready 1/2 cup sweet soy sauce
- Make ready 1 tsp onion powder
- Get 1 tsp garlic powder
- Prepare 1/4 tsp salt
- Get 1/4 tsp pepper
- Get 1 tsp brown sugar
Instructions to make Tempe Skewers:
- Mix well all the marinade ingredients.
- Cut the tempe into cubes and steam (min. 15 minutes).
- Coat the tempe with marinade and let it sit (min. 1 hour).
- Thread the tempe onto skewer.
- Heat a tablespoon of oil in the skillet and once hot add the skewer to the skillet and cook for 1 minutes each side. Brush each side with extra sweet soy sauce.
- Cook until it’s lightly charred. Ready to serve.
So that is going to wrap it up with this special dish tempe skewers recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
