Hello, I am Marie. Today, we’re going to prepare cheeseburger quesadillas recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheeseburger Quesadillas Recipe
Cheeseburger Quesadillas is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Cheeseburger Quesadillas is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cheeseburger quesadillas using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cheeseburger Quesadillas:
- Take 2 1/2 lbs ground meat
- Prepare 1 large onion diced (optional)
- Take As needed meat seasoning (optional)
- Get 10-15 ea flour tortillas
- Get As needed butter or margarine
- Get 12 oz. Shredded cheddar cheese
- Make ready As needed dipping sauce of your choice
Steps to make Cheeseburger Quesadillas:
- Cook and drain ground meat. I like to add diced onion and meat seasoning. Cook these ingredients in from the beginning. In this case, I used Stonemill Amazing Burger seasoning from Aldi. I used about 3 tbsp.
- Liberally spread butter on the back of flour tortillas
- Place tortilla in a frying pan, buttered side down. Use a medium flame and immediately sprinkle with shredded cheese. (At this point, it would be helpful to use multiple burners on the stove, especially if you’re cooking for 3 or more people)
- Once the cheese begins to melt, spoon in some ground beef. (Use as much or as little as you want, depending on how thick you want your quesadillas. I like em fat!)
- Fold tortilla in half and press it flat with your spatula.
- Cook for a minute or two and flip. Try and achieve a golddish-brown color on both sides
- After another minute or two on the other side, turn off heat and carefully transfer to a cutting board and cut into manageable wedges.
- Repeat these steps as often as necessary and serve with ketchup or ranch, or your favorite dipping sauce. I like to use thousand island because it tastes like the special sauce on a Big Mac
So that’s going to wrap it up for this distinctive dish cheeseburger quesadillas recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
