Hi, I’m Marie. Today, we’re going to prepare sweet & sour marinated peanut tempeh recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet & Sour Marinated Peanut Tempeh Recipe
Sweet & Sour Marinated Peanut Tempeh is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Sweet & Sour Marinated Peanut Tempeh is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have sweet & sour marinated peanut tempeh using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet & Sour Marinated Peanut Tempeh:
- Make ready Fine chopped onion
- Make ready Fried peanuts
- Make ready Brown sugar
- Take leaves Curry
- Take Chilli paste
- Take Tempeh
- Take Chilli sauce
- Prepare Sliced tomatoes
- Get Turmeric
- Prepare Salt
Steps to make Sweet & Sour Marinated Peanut Tempeh:
- Marinate sliced tempeh and/or potatoes with turmeric, salt, mint leaves and black pepper.
- Deep fry marinated tempeh and peanuts
- Reduce the heat and oil, then add in mustered seeds, onion and curry leaves. Allow it to fry till the onion turn brownish.
- Add in a tea spoon of chilli paste. After 5 minutes, add in tomatoes, chilli sauce, appropriate amount of salt and brown sugar. Wait till it boils and thickens (if it’s necessary to add in water).
- Then, add in the fried tempeh and peanuts. Upon few stir and some love, this amazing dish is ready to be served.
So that is going to wrap it up for this distinctive dish sweet & sour marinated peanut tempeh recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
