Hi, I’m Marie. Today, I will show you a way to make spaghetti bolognese cheddar recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spaghetti Bolognese Cheddar Recipe
Spaghetti Bolognese Cheddar is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Spaghetti Bolognese Cheddar is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spaghetti bolognese cheddar using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti Bolognese Cheddar:
- Make ready 500 ml boiling water
- Get 250 grams spaghetti
- Get 250 ml bolognese sauce
- Take 2 medium garlic
- Make ready 75 grams chesee cheddar
- Get 100 grams cornet beef
Instructions to make Spaghetti Bolognese Cheddar:
- Pour spaggethi into 500 ml boiled water for 4 minutes
- Take out spaghetti from water, drain well. Place on a plate
- Chopped garlic and then enter a hot griddle, then input and corned beef bolognese sauce, mix well
- After the sauce evenly mix cheddar cheese and stir until evenly
- Pour sauce into spaghetti, mix well,
- And finally, Garnish with grated cheddar cheese and chili sauce, serve immediately
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