Hi, I am Joana. Today, I will show you a way to make chicken pot pie recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Pot Pie Recipe
Chicken Pot Pie is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken Pot Pie is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken pot pie using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Pot Pie:
- Take Refrigerated pie crust
- Get Chicken breast or quarters
- Take Frozen carrots and peas
- Get 1 can cream of chicken
- Make ready 2 medium potatoes
- Make ready 1 tbl Thyme
- Get 1 tbl Garlic powder
- Take 1 tsp Rosemary
- Make ready 1 tbl Seasoned salt (Adjust as needed)
Instructions to make Chicken Pot Pie:
- Boil chicken with the potatoes (for deep dish you want about 2 chicken quarters or 4 boneless chicken breast, cut in half if not using a deep dish or for smaller portions). Once chicken is cooked debone or shred with forks.
- In a large mixing bowl add chicken, potatoes, frozen carrots and peas, and cream of chicken. You may need to add some water to make sure there is plenty of liquid to mix the ingredients well. Add seasonings.
- In a deep dish pie plate place the bottom pie crust, do not poke. Add filling. Put top crust on, pinch top and bottom crust together. Cut a slit in the pie crust.
- Bake at 350° for 45 min or til crust is golden brown. Let stand 10 minutes before serving.
So that’s going to wrap it up with this exceptional dish chicken pot pie recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!