Hi, I’m Elise. Today, I’m gonna show you how to prepare thai basil chicken recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Thai Basil Chicken Recipe
Thai Basil Chicken is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Thai Basil Chicken is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have thai basil chicken using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Thai Basil Chicken:
- Take 2 large cleaned chicken breast
- Make ready 1 bunch Thai Basil
- Get 4 Thai Chili
- Prepare 1 small yellow onion sliced
- Get 3 clove Garlic pressed
- Make ready 3 tbsp Soy / season sauce
- Make ready 1 cup Jasmine Rice
- Make ready 1 1/4 cup Chicken stock
Instructions to make Thai Basil Chicken:
- First get rice started cooking according to directions in package. - This will take usually 15 minutes.
- While rice is cooking start to chop up (mince) chicken breast.
- Clean a chop basil; peppers; onion
- Heat skillet with tablespoon of canola oil; add chicken an cook thorough
- Add soy / seasoning sauce
- After chicken is cooked add peppers, onion and basil.
- Cook till onion is translucent. - Deglaze pan with the chicken stock.
- Serve over or with rice.
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