Hi, I’m Marie. Today, I’m gonna show you how to prepare lasagna roll ups recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lasagna roll ups Recipe
Lasagna roll ups is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Lasagna roll ups is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook lasagna roll ups using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Lasagna roll ups:
- Make ready 1 box Lasagna noodles
- Take 2 lbs ground beef
- Take Basil
- Get Coarse pepper and salt
- Make ready Minced garlic
- Get Onion
- Get Mozzarella cheese
- Prepare Spaghetti sauce
- Make ready Ricotta cheese
Instructions to make Lasagna roll ups:
- Brown hamburger with salt,pepper,basil,onion, and minced garlic(adjust seasoning to personal taste)
- Drain the browned hamburger, and move noodles out of water and let dry for a few minutes while hamburger cools.
- Useing a casserole pan put small layer of spaghetti sauce
- I use a cutting board to lay noodles 1 at a time. Smear ricotta cheese over 1 side 3/4 of the noodle (leave the end empty they tend to overflow)
- Put a small amount of cooked hamburger onto ricotta cheese and sprinkle with mozzarella cheese lightly. And proceed to roll the noodle towards the plain end of noodle and repeat until pans are full.
- Top noodles with enough sauce to evenly coat them and place in over at 400deg for 1 hr
- Remove pan and top it with mozzarella cheese (parmesan is optional) return to oven until cheese is melted.
- For a browned cheese top broil for a few minutes until cheese colors over.
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