Hi, I am Jane. Today, I’m gonna show you how to prepare dip fried spicy tempeh (javanese-indonesia style tempeh) #asia food recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food Recipe
Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have dip fried spicy tempeh (javanese-indonesia style tempeh) #asia food using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food:
- Get 1 pack steamed tempeh (8 oz)
- Take 3 cloves Garlic
- Get 1 leave Kaffir lime/daun jeruk purut
- Take 1 lesser galangal root/kachora/kencur
- Get 1 tsp coriander (optional)
- Take 1 pinch Sugar
- Prepare 2 cayenne pepper
- Take 1 egg (beaten)
- Make ready 1 tsp buillon powder
- Prepare 1 tsp salt
- Get Frying oil
Instructions to make Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food:
- Blend garlic, kaffir lime leave, lesser galangal root, coriander, sugar, buillon powder and salt (u can use blender but here, i used stone mortar and pestle)
- Smash steamed tempeh then mix with all ingredients
- Then make an oval shape
- Dip tempeh in a beaten egg
- Then fry it until golden brown
- Serve it
So that’s going to wrap this up for this exceptional dish dip fried spicy tempeh (javanese-indonesia style tempeh) #asia food recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.