Sausage rolls
Sausage rolls

Hello, I am Laura. Today, we’re going to prepare sausage rolls recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sausage rolls Recipe

Sausage rolls is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Sausage rolls is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook sausage rolls using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sausage rolls:

  1. Take 225 g plain flour
  2. Make ready 100 g butter diced
  3. Prepare Pinch salt
  4. Make ready Pack sausage meat
  5. Prepare 1 egg or milk to brush

Instructions to make Sausage rolls:

  1. You can use ready made pastry if you would like.
  2. In a bowl add the flour, dice the butter into small cubes and add to the flour. Rub together until it goes like breadcbs. Then add the salt.
  3. If it’s cbling then add 2 tsp water and add more If you need to. When it’s like a dough, roll into a ball and put in clingfilm and put in the fridge for an hour.
  4. Preheat the oven to 190⁰/GM6. Put some baking paper on a big tray, or 2 little trays.
  5. Put a little bit of plain flour onto the side and roll out the pastry until it’s not too thick but not too thin. Make sure it is in a square shape.
  6. Put the sausage meat towards the bottom of the pastry but not too close to the bottom. Do a sausage shape all the way along the pastry and then fold it over and keep going until you have none left. Score the top and brush the milk or egg on the top and cut into the sizes you want. Cook until golden brown.

So that’s going to wrap it up for this special dish sausage rolls recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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