Hi, I am Laura. Today, I’m gonna show you how to prepare tuna burger with lemon sauce recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tuna burger with Lemon Sauce Recipe
Tuna burger with Lemon Sauce is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Tuna burger with Lemon Sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook tuna burger with lemon sauce using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tuna burger with Lemon Sauce:
- Get 1 tuna in can
- Make ready 1 small onion peeled and grated
- Prepare 1 green pepper diced
- Get 1 egg, well beaten
- Get 2 white bread, torn into small pieces
- Make ready Salt, pepper to taste
- Make ready 2 tablespoon canola oil
- Make ready 2 table spoon lemon
- Make ready For the Sauce:
- Make ready 1/4 butter
- Make ready 1/4 flour
- Make ready 2 cups water or beef stock
- Get 2 tablespoon oystersauce
- Take Salt and pepper
Instructions to make Tuna burger with Lemon Sauce:
- In a bowl soak bread in water. Tear with your hands until resembles in paste.
- In large bowl combine tuna, green pepper, onion, bread, egg salt and pepper. Gently mix until combined.
- Divide meat into portions and shape into patties.
- Cooked 1 to 2 minutes on each side or until lightly brown. Set aside.
- For the sauce, in a saucepan over medium heat, heat the butter until melted. Sprinkle in the flour and whisk until smooth and blended. Continue to cook, stirring regurly, for about 2 tp 3 times or until roux turns into golden.
- Slowly add beefstock, whisk until smooth. Continue cookinģ, add lemon and oyster sauce.when sauce begins to thicken add salt and pepper.
- Add tuna burger in a single layer in a pan. Lowrr heat and continue cooking about 10 minutes. Serve Hot!
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