Hi, I am Elise. Today, I’m gonna show you how to prepare fried tempeh recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried Tempeh Recipe
Fried Tempeh is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Fried Tempeh is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have fried tempeh using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Tempeh:
- Take 150 gm tempeh (made with soy)
- Get 1 tsp salt
- Take 1 tbsp turmeric powder
- Get 1 tsp chicken stock
- Prepare 3 tbs water
Steps to make Fried Tempeh:
- Mix the ingredients in a bowl (except tempeh)
- Cut tempeh into thin slices and dip into the mixture and put aside for 10 minutes for the mixture to get absorbed.
- This is my tempeh package.
- Heat oil in a pan and fry the tempeh slices until they turn brown with crispy sides. Place them on kitchen towel to absorb oil.
- Serve immediately.
So that’s going to wrap it up with this special dish fried tempeh recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
