Hi, I’m Jane. Today, I’m gonna show you how to make beans ball (akara) recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beans Ball (Akara) Recipe
Beans Ball (Akara) is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Beans Ball (Akara) is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have beans ball (akara) using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beans Ball (Akara):
- Take 2 cups dehusked beans
- Take 4 habanero peppers
- Take 2 ball peppers
- Get 1 Onion
- Get 1/2 sliced Onion
- Get 1 pinch salt
- Make ready 1 little tamarind water
- Make ready Oil
Instructions to make Beans Ball (Akara):
- Combine all ingredients apart from last three and blend into a smooth consistency. Pour into a bowl and beat very well for 5 mins. Add the remaining ingredients and beat again
- Heat oil. Using a scoop or spoon, gently scoop in the mixture into heated oil. Allow to brown on both side. Drain and serve.
- Can be served with yaji, bread, pap, gruel or fried yam etc
So that’s going to wrap it up for this distinctive dish beans ball (akara) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
