Hello, I’m Kate. Today, we’re going to make blueberry cheese cake :) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Blueberry cheese cake :) Recipe
Blueberry cheese cake :) is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Blueberry cheese cake :) is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have blueberry cheese cake :) using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Blueberry cheese cake :):
- Take for the crust:
- Take 12 graham cracker sheets
- Prepare 1/4 cup sugar
- Make ready 1/2 cup (1 stick) unsalted butter, melted
- Make ready for the filling:
- Get 2 (8 oz.) packages of cream cheese
- Get 1 cup powdered sugar
- Get 2 cups heavy whipping cream
- Take 1 heaping tsp. vanilla extract
- Make ready 2-3 Tbsp. freshly squeezed lemon juice
- Take Blueberry Toppings:
- Prepare (I use blueberry jam)
Instructions to make Blueberry cheese cake :):
- For the crust: Blend graham cracker sheets in a food processor or place in a ziplock bag, seal and crush with a rolling pin. And the sugar and melted butter. Mix until well combined. Pour and press evenly into an square 8 x 8 inch dish. Set aside.
- For the filling: Use a standmixer (or hand mixer) to mix cream cheese and powdered sugar until smooth. Add heavy whipping cream, vanilla and lemon juice to the cream cheese mixture. Mix on medium-high speed until mixture is smooth and thick. It should not to be liquid. It should thicken up significantly. Spread over graham cracker crust. Cover with plastic wrap and refrigerate for a minimum of 2 to 3 hours.
- Toppings: (i use blueberry jam) heaten the blueberry jam
- Let cool and then refrigerate until ready to serve cheesecake. Pour onto cold cheese cake and enjoy :)
So that is going to wrap it up with this special dish blueberry cheese cake :) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
