Hi, I’m Laura. Today, I’m gonna show you how to prepare tempeh and anchovy burger recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tempeh and Anchovy Burger Recipe
Tempeh and Anchovy Burger is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Tempeh and Anchovy Burger is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have tempeh and anchovy burger using 17 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Tempeh and Anchovy Burger:
- Take 2 burger buns
- Make ready Cheese
- Make ready Mayonnaise
- Get Tomato
- Get Lettuce
- Prepare Chili sauce (if you like it spicy)
- Take Patty
- Make ready 100 g Tempeh
- Prepare 80 g Anchovy
- Prepare 2 cloves garlic
- Take 1 large egg
- Prepare 1 Tsp soysauce
- Get 1 Tbsp all purpose flour
- Take 2 Tbsp bread flour
- Prepare 1 Tbsp margarine/butter
- Get 50 g bread cbs
- Make ready pinch salt and pepper
Instructions to make Tempeh and Anchovy Burger:
- Cut tempeh into dice and steam it for 15-20 minutes. Put steamed tempeh into a bowl and mash it with fork. Set aside.
- Remove the heads and inwards of anchovy. Finely chop anchovy and garlics.
- Heat the pan and melt margarine or butter. Put garlic, stir it until fragrance and add anchovy. Cook it about 5 minutes until anchovies cooked. Set aside
- Mix cooked anchovy with mashed tempeh. Add all purpose flour, bread flour, soy sauce, salt, pepper and 3/4 part of beaten egg (the rest will be used for coating the patty). Mix it well.
- Divide patty dough into two. Shape into patty about 5 inches wide (depends on the wide of burger bun)
- Put patty into egg mixture and coat it with bread cbs
- Heat the oil with low fire and fry patty until it becomes golden brown.
- Spread butter on burger bun, and grilled it for 3 minutes
- Put mayonnaise and other ingredients on burger as you like
- Tempeh and Anchovy Burger is ready to serve 🍔✨
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