Lasagna Pasta
Lasagna Pasta

Hello, I am Joana. Today, we’re going to make lasagna pasta recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Lasagna Pasta Recipe

Lasagna Pasta is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Lasagna Pasta is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook lasagna pasta using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Lasagna Pasta:

  1. Take 1 lb. Ground Beef
  2. Take 1 lb. Bulk Mild Sausage
  3. Prepare 1 Yellow Onion, minced
  4. Make ready 1 Can Crushed Tomatoes
  5. Take 1 Tbsp. Onion Powder
  6. Prepare 1 Tbsp. Garlic Powder
  7. Make ready Salt and Pepper, to tatse
  8. Make ready 1 Jar Marinara Sauce (any flavor)
  9. Make ready 2 Boxes Pasta (your choice)
  10. Make ready Parmesan Cheese, garnish

Instructions to make Lasagna Pasta:

  1. In a large skillet brown meats, onion, and seasonings til meat is no longer pink. Drain grease. Add Crushed Tomatoes and marinara sauce. Stir to mix. Set aside.
  2. In a large pot filled half way with water bring to a boil. Add pasta reduce heat and simmer stirring occasionally til pasta is tender. Drain water. Add meat sauce mixture. Stir til everything is combined well. Serve with Parmesan cheese and enjoy.

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