Hello, I am Laura. Today, I’m gonna show you how to prepare fruit of land and sea dinner salad. recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fruit of land and sea dinner salad. Recipe
Fruit of land and sea dinner salad. is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Fruit of land and sea dinner salad. is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook fruit of land and sea dinner salad. using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fruit of land and sea dinner salad.:
- Make ready salad and dressing
- Prepare 1 cantaloupe slices
- Make ready 1 pineapple slices
- Get 1 fresh strawberries
- Make ready 4 oz tuna steak
- Make ready 1 romaine hearts
- Get 1/4 cup honey
- Get 1 each limes
- Prepare 3 oz vinegar
- Take 2 oz olive oil
- Take 1 each small scallion
- Make ready 2 tbsp soy sauce
- Take 1 cilantro
Steps to make Fruit of land and sea dinner salad.:
- Slice fresh pineapple and cantaloupe slices as needed depending on amount needed. Ingredients list will make 4 salads. Refrigerate till ready.
- Wash fresh strawberries and romaine hearts. Halve strawberries and chop lettuce and place in bowl. Refrigerate till ready.
- Marinate tuna steak for 30 mins or more. I use juice of 1 lime, soy sauce, olive oil as needed. Season as desired.
- To make dressing add 2 oz. Honey, small scallion 3 oz vinegar, 6 oz olive oil and cilantro as desired to blender. Season as desired. Blend until fully emulsified. Put in bowl for use at table.
- Sear tuna steak on grill or hot pan. Finish in oven at 350 until 140°F for well done. Less temp if want medium rare. While tuna is cooking prepare salads on plates. Start with lettuce then arrange fruit as desired for looks. Leave room for tuna.
- When tuna is done slice into thin slices and arrange on salad. Put a spoonful of dressing to flavor. Allow guests to dress as desired. Enjoy.
So that is going to wrap it up with this exceptional dish fruit of land and sea dinner salad. recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
