Chunky chicken tortilla soup
Chunky chicken tortilla soup

Hello, I’m Elise. Today, I’m gonna show you how to prepare chunky chicken tortilla soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chunky chicken tortilla soup Recipe

Chunky chicken tortilla soup is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Chunky chicken tortilla soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook chunky chicken tortilla soup using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chunky chicken tortilla soup:

  1. Make ready 1 lb chicken
  2. Get 1 can rotel
  3. Take 1 can diced tomatoes
  4. Make ready 1 tbs taco seasoning
  5. Take 8 oz cream cheese
  6. Take 1 cup water
  7. Take 10 oz can red enchilada sauce
  8. Prepare Garnish: tortilla strips, cilantro, shredded cheese

Instructions to make Chunky chicken tortilla soup:

  1. Cook and shred chicken
  2. Add all ingredients (except cream cheese) to pot and bring to a boil
  3. Reduce heat to simmer, add cream cheese in chunks, stir until cream cheese is melted.
  4. Garnish and serve

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