Hi, I’m Marie. Today, I will show you a way to prepare ricotta zucchini pasta 🍝 recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ricotta Zucchini Pasta 🍝 Recipe
Ricotta Zucchini Pasta 🍝 is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Ricotta Zucchini Pasta 🍝 is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have ricotta zucchini pasta 🍝 using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Ricotta Zucchini Pasta 🍝:
- Take 6 zucchini, peeled and sliced into coins
- Make ready 1 onion, sliced
- Take olive oil
- Take 6 cloves garlic, minced
- Prepare 1/8 teaspoon black pepper
- Take 1 can chicken broth, low sodium
- Get 1 teaspoon basil leaves
- Prepare salt
- Make ready 16 oz pasta (your favorite!)
- Prepare 2 cups whole milk ricotta cheese
- Prepare to taste parmesan cheese
Instructions to make Ricotta Zucchini Pasta 🍝:
- Heat olive oil in a pan……
- Place your cut zucchini and sliced onion into olive oil, sauté for several minutes…….
- Add to zucchini and onion your minced garlic and black pepper, continue to sauté for several more minutes……
- Now add your chicken broth and basil leaves, bring to a boil then reduce heat and continue to stir…..
- Meanwhile, boil your favorite pasta, don’t forget to salt your water !
- Drain pasta well, then add cooked pasta to zucchini mixture…….stir lightly……
- Add into pasta / zucchini mix your ricotta cheese, stir on low heat until pasta and veggies are completely coated with the ricotta cheese…….remove from heat……
- Sprinkle Parmesan cheese onto each serving and enjoy 😉!!
So that is going to wrap it up for this exceptional dish ricotta zucchini pasta 🍝 recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
