Hello, I am Joana. Today, I will show you a way to make sausage rolls recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sausage Rolls Recipe
Sausage Rolls is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Sausage Rolls is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook sausage rolls using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sausage Rolls:
- Prepare 1 loaf bread
- Get 2 eggs
- Make ready 1 pack sausages
- Take Oil
- Take Salt
- Prepare Oregano or basil (optional)
Steps to make Sausage Rolls:
- Fry your sausages until they’re done to your preference.
- Using a rolling pin, roll the slices of bread until well flattened.
- Roll your fried sausages into the flattened bread slices.
- In a separate bowl, beat the eggs and mix them with salt and oregano or any other spices of your preference.
- Dip the sausage rolled in flattened bread in the beaten eggs.
- In a pan, fry the egg coated sausage roll on medium heat until it turns golden brown. Repeat until done.
- Ready to serve :)
So that’s going to wrap it up with this distinctive dish sausage rolls recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
