Hi, I am Laura. Today, we’re going to prepare sausage rolls recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sausage rolls Recipe
Sausage rolls is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sausage rolls is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sausage rolls using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sausage rolls:
- Make ready 16 Sausage links
- Make ready 2 cans pillsbury crescents
- Prepare Maple syrup
Instructions to make Sausage rolls:
- Cook your thawed sausage links. Brown in a pan turning frequently for approx 5 minuets. Add 1/2 cup water and allow to cook 10 minuets more or until internal temperature has reached 160. Set aside.
- Open your crescents and separate by the perforated-edges.
- Roll each sausage into one piece of dough.
- Bake at 375?for 15-20 minuets. Until tops are golden brown.
- Serve with real maple syrup.
So that is going to wrap this up with this special dish sausage rolls recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
