Hi, I’m Marie. Today, I will show you a way to make thai rice soup with prawns / khao tom koong recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Thai Rice soup with Prawns / Khao Tom Koong Recipe
Thai Rice soup with Prawns / Khao Tom Koong is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Thai Rice soup with Prawns / Khao Tom Koong is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook thai rice soup with prawns / khao tom koong using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Thai Rice soup with Prawns / Khao Tom Koong:
- Take 1/2 cup cooked jasmine rice
- Make ready 8 prawns
- Prepare 1 1/2 cup water or stock
- Make ready 1/2 tbsp soy sauce
- Make ready 1/4 tsp salt
- Make ready 1/2 tsp black pepper
- Take 1 bunch spring onion,chopped
- Prepare 1/2 tbsp crispy garlic
Instructions to make Thai Rice soup with Prawns / Khao Tom Koong:
- Today i use rice cooker,but normally can do on stove top in same direction ,add water or stock you have ,half close lid ,let it cook until rice more soft ,water dissolve
- Open lid,seasoning
- Add prawns ,dont stir,let it cook about 2 - 3 mins ,add chopped spring onion ,crispy garlic on top ..you can add more prawns for second bowl too.
- Enjoy as late night supper or as breakfast like Thai ways :)
So that is going to wrap it up with this distinctive dish thai rice soup with prawns / khao tom koong recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
