Hi, I am Jane. Today, I will show you a way to prepare lemon pepper chicken with lime-aioli sauce recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon pepper chicken with lime-aioli sauce Recipe
Lemon pepper chicken with lime-aioli sauce is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Lemon pepper chicken with lime-aioli sauce is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook lemon pepper chicken with lime-aioli sauce using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lemon pepper chicken with lime-aioli sauce:
- Take 2 / 3 chicken thighs
- Make ready 2 cups plain flour
- Make ready 2 Tbls lemon pepper seasoning
- Take salt&pepper
- Prepare 2 tsp onion salt
- Prepare 3 small eggs
- Prepare 1 1/2 cup milk
- Make ready 4 fresh limeBasil leaves diced finely(if dont have use lemon zest
- Prepare oil to fry in
- Get sauce
- Take 2 Tbls aioli
- Take couple of Splashes if lime juices
- Take mix well together
Instructions to make Lemon pepper chicken with lime-aioli sauce:
- Slice chicken in strips set aside for a second
- In bowl mix the eggs an milk stir till combined. Add chicken an put in fridge for 30 minutes or hour
- Add flour onion salt,lemon pepper, salt an pepper lime basil or lemon zest in bowl stir an combine well
- Pull chicken strips out of egg wash and add to flour an cover do 1piece at a time to make sure all covered
- Deep fry for about a minute or untill cooked. Can shallow fry turning when golden.place on rice an drizzle the lime aioli sauce over chicken..
- Enjoy with fried rice (see my fried rice recipe)
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