Hello, I’m Elise. Today, we’re going to make mexican ground beef soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mexican ground beef soup Recipe
Mexican ground beef soup is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Mexican ground beef soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have mexican ground beef soup using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mexican ground beef soup:
- Take 1 lb ground beef
- Get 1 onion chopped
- Make ready 2 cloves garlic chopped
- Get 2 tbsp olive oil
- Take 3 cans mix beans
- Prepare 1 can corn
- Take 1 jar salsa
- Prepare 1 liter beef broth
- Make ready 1 package taco seasoning
- Get 1 cup steamed brown rice (optional)
- Make ready 1 cubed zucchini
- Take Sour cream
- Make ready Grated Gouda cheese
Instructions to make Mexican ground beef soup:
- Sauté ground beef, onion, garlic in olive oil.
- Drain cans. Add beans, corn, salsa, taco seasoning and broth and bring it to boil. Lower heat to low and cook for about 1 hour.
- Add zucchini and cook for another 10 minutes. Add salt, pepper, cumin if you’d like.
- Garnish with sour cream and Gouda.
So that’s going to wrap this up for this special dish mexican ground beef soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
