Hello, I’m Elise. Today, I will show you a way to prepare cabbage, smoked sausage, and carrot recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cabbage, Smoked Sausage, and Carrot Recipe
Cabbage, Smoked Sausage, and Carrot is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Cabbage, Smoked Sausage, and Carrot is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cabbage, smoked sausage, and carrot using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage, Smoked Sausage, and Carrot:
- Get 2 cups bias sliced carrots
- Get 1/2 head green cabbage
- Prepare 1 pound smoked sausage
- Get 1 cup diced onion
- Get 1/4 cup duck fat
- Get To taste salt
- Get 1 cup beef broth
- Make ready To taste your favorite hot sauce optional
Instructions to make Cabbage, Smoked Sausage, and Carrot:
- Peel and slice the carrots on a bias. Dice the onions. Slice the cabbage. Slice the sausage on a bias.
- Heat the duck fat. Add the onions sauté till translucent. Add the sausage.
- Add all the remaining ingredients. Except the beef broth. Stir often and cover. Cook for 30 minutes.
- Add beef broth and allow to be absorbed. When absorbed it’s ready serve. Add hot sauce if you like. I hope you enjoy!!!
So that’s going to wrap it up with this special dish cabbage, smoked sausage, and carrot recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!