Hi, I am Elise. Today, we’re going to make teriyaki baked chicken recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Teriyaki Baked Chicken Recipe
Teriyaki Baked Chicken is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Teriyaki Baked Chicken is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook teriyaki baked chicken using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Teriyaki Baked Chicken:
- Prepare 5 tbsp + 1 tsp sugar
- Get 5 tbsp + 1 tsp soy sauce
- Make ready 2 tbsp +2 tsp cider vinegar
- Take 4 cloves garlic, minced
- Get 1/4 tsp ground ginger
- Take 1/4 tsp black pepper
- Get 1 lb chicken, cut into strips or chopped
Instructions to make Teriyaki Baked Chicken:
- Whisk all ingredients except chicken, pour over chicken and marinate for 2-24 hours.
- Preheat oven to 425 F
- Coat baking dish with non-stick cooking spray, pour marinated chicken into pan.
- Bake for 30-35 minutes stirring once.
So that is going to wrap this up for this exceptional dish teriyaki baked chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
