Hello, I am Elise. Today, I will show you a way to make grilled cheeseburgers recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Grilled Cheeseburgers Recipe
Grilled Cheeseburgers is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Grilled Cheeseburgers is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook grilled cheeseburgers using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Grilled Cheeseburgers:
- Make ready 5-6 Lbs. Ground Beef
- Make ready 2 Packets Goya Sazon
- Prepare Black Pepper
- Take Garlic Salt
- Get Onion Powder
- Make ready 4 Cloves Garlic
- Prepare 1 Squirt of Hoisin Sauce
- Get Cheese
Instructions to make Grilled Cheeseburgers:
- Season ground beef. Put into a cookie sheet lined with plastic wrap. Find a can that has both ends taken off to use as a mold for the patties.
- Take a paper towel with some oil and grease the inside of the can. This will reduce the chances of anything sticking. Treat the meat like cookie dough. Gently take out patties and smooth rough edges. Wrap individually.
- Place on a hot grill. Cook to your liking. Thickness will determine cooking time.
- When you’ve flipped your burger and feel it’s about 75% done, add your cheese and cover. Serve with other grilled goodies.
- This is just a bonus, but you can top with , onion rings, or whatever else comes to mind.
So that is going to wrap this up with this exceptional dish grilled cheeseburgers recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
